First brewed in 1999, Old Embalmer Barleywine Ale is great upon release, but true to its name, will have a perfect place in your cellar. Brewed with copious amounts of malts, this year's version features Bravo hops that lend earthly…
Kill Devil Brown Ale's flavor come from the use of ingredients traditionally used by Caribbean distillers. Sweet Barbados and Blackstrap Molasses provide touches of toasted sugar, black licorice and blackened toffee while the palm sugars invite notes of subtle sweetness…
Using roasted barley, chocolate malt and Midnight Wheat, KGB has a color that is as dark as a torrid past, a body as full as a well-kept dossier, and a taste as complex as a conspiracy theory. First brewed in…
Barrel Aged Brrrbon is a smooth winter warmer and the first release as part of the Alchemy Project. Following the initial brewing process of Brrr, the beer was given a fresh charge of hops during secondary fermentation and then put into…
Citra hops lend their name to this interpretation of a golden ale. But that’s not all they bring to the party. Their striking citrus aroma and thirst-quenching flavor are the perfect pairing for soft malt notes. Together they create a…
Drop Top is a rich, flavorful Amber Ale, with an exceptionally smooth and easy taste. Uniquely brewed with honey malt and just a touch of milk sugar, Drop Top's silky character yields complex flavors without a trace of harshness. It…
Meet the beer that started it all. Our naturally cloudy flagship brew starts with the highest quality wheat. It's bold, clean flavor and pronounced citrus and floral aromas are what define American-style Hefeweizen. So pour yourself a cool, cloudy glass,…
Pitch Black IPA takes you to the dark side with our take on Cascadian Dark Ale. Debittered black malt lends a midnight hue along with rich, toasty malt flavor. Generous doses of Alchemy and Cascade hops provide a complex herbal…
There are few things as spectacular as fall in the Green Mountains that surround our cidery. When you add cinnamon, nutmeg, and a hint of American white oak, you either have yourself some mighty fine cider or your standard Vermont…
A drier Woodchuck. Its made with caramelized sugar to tone down the sweetness a bit and give it its bronze color. In case you're wondering, 802 is our area code up here in Vermont. So if you're planning on calling…
To understand what Woodchuck Pear tastes like, take a deep breath, close your eyes and imagine yourself floating down a cool crisp mountain stream in the middle of July. Ok, got it? Now put an entire pear in your mouth…
TASTES & DELIGHTS: Deliciously sweet and bubbly with flavors of red tree fruit and fresh berries. A creamy finish collides perfectly with candied cherries and sweet citrus flavors making it the sweetest Bubbly we’ve got. TIME TO UNCORK: The perfect…