There are few things as spectacular as fall in the Green Mountains that surround our cidery. When you add cinnamon, nutmeg, and a hint of American white oak, you either have yourself some mighty fine cider or your standard Vermont…
A drier Woodchuck. Its made with caramelized sugar to tone down the sweetness a bit and give it its bronze color. In case you're wondering, 802 is our area code up here in Vermont. So if you're planning on calling…
To understand what Woodchuck Pear tastes like, take a deep breath, close your eyes and imagine yourself floating down a cool crisp mountain stream in the middle of July. Ok, got it? Now put an entire pear in your mouth…
The original Woodchuck. People liked it so much we made four more styles. The Amber is sweet (but not too sweet) with a nice golden color and crisp finish.* *Dislike of Woodchuck Amber may be a sign of serious…